In planning a wedding, specifically a budget conscience one, decisions are made regarding what is important to you. Basically, you prepare a "must have, great to have, nice to have" list. One way to cut money easily is to forego a cake. While this is a strong tradition for some, it wasn't on my "must have" list. So to preserve some of the tradition, but not spend the money, we made a few adjustments.
First, our hotel location allowed us to have a sweets table where...
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